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Punjabi Chole is a beloved North Indian dish known for its rich, spicy flavor and hearty texture. Made with tender chickpeas simmered in a fragrant tomato-based gravy, the dish is infused with a special blend of spices that gives it a bold and satisfying taste. Perfectly paired with fluffy bhature, soft rotis, or steamed rice, Punjabi Chole is a comforting and delicious meal that’s both wholesome and deeply flavorful.